Great steaks and sauces topped off with a special priced house wine for the evening!

Our steaks are supplied by a Derbyshire butcher who guarantees the quality of his beef by buying from Nottinghamshire and Derbyshire farmers, and then maturing it on the bone for a minimum of 30 days.

Simply choose your steak and then decide on a sauce and side to go with it.

8 oz Fillet steak £23.95  /  9 oz Rib eye steak £17.95  / 

8 oz Rump Steak £14.95

Choose from

Black pepper and ale sauce / Sautéed button mushrooms with garlic butter and onion rings / Stilton cream sauce (50p supplement)

And then

Hand cut chips / Dauphinoise potatoes / New potatoes

Complete your meal with a bottle of House Wine for a special price for £8.50

(Usual price £13.50. Must be pre ordered on booking)